If you love food and adventure, visiting China is a must! You may have heard of the Great Wall of China and Beijing Duck, but did you know that there are so many amazing dishes to try in this country? In this blog post, we will share with you the top 7 amazing foods that you should taste when in China. From noodles to dumplings to hot pots, these meals will satisfy your hunger and fill your stomach with some delicious flavors.
1. Chinese tea.
Chinese tea is an important part of Chinese culture. There are many different types of tea, and each has its own unique flavor. Tea is often served at meals and is used to relax and socialize with friends. If you want to experience traditional Chinese culture, be sure to try some Chinese tea!
- Green tea is the most popular type of tea in China. It is made from leaves that are dried and then heated, which prevents oxidation. This gives green tea its characteristic light colour and grassy flavor.
- Oolong tea is another popular type of Chinese tea. It is made from partially oxidized leaves, which gives it a unique flavor that is somewhere between green and black tea.
- Black tea: It is made from fully oxidized leaves, which gives it a strong flavor and dark color.
- Pu-erh tea is a unique type of Chinese tea that is aged for many years before being sold. This gives pu-erh tea a mellow flavor and earthy aroma.
- White tea is the most delicate type of Chinese tea. It is made from unoxidized leaves, which gives it a light flavor and pale color.
2. Kung pao chicken
This spicy dish is made with chicken, peanuts, and chili peppers. It is one of the most popular dishes in China.
It is typically served with rice. Kung pao chicken can be eaten on its own, or it can be used as a topping for other dishes. If you are looking to try an authentic Chinese dish, kung pao chicken should definitely be at the top of your list!
This is a dish that was invented by chefs in the 1920s. It quickly became popular with people throughout China, and now it can be found all over the world! The name “kong bao” means to “stir-fry chunks of chicken”.
The dish is named after Ding Baozhen, an official who lived in China during the Qing dynasty. He worked as Governor of Sichuan Province for 20 years before his death in 1857.
3. Dumplings
Dumplings are a type of food that is super popular in China. They are made by wrapping dough around a filling, which can be either meat or vegetables. Dumplings can be cooked in a variety of ways, including boiled, steamed, or fried. They are served hot with soy sauce. Dumplings can be eaten for breakfast, lunch or dinner.
There are a lot of famous brands in China that you should definitely try while visiting there! Some examples include “Millet Dumpling” and “Hangzhou Shunxing Dumpling”.
4. Dim sum
Dim sum is a traditional Chinese food that is served as a small dish. It is usually steamed and served with a dipping sauce. Dim sum can be made from a variety of ingredients, including pork, shrimp, chicken, and vegetables.
Some famous restaurants that serve dim sum include:
- – Din Tai Fung Dumpling House, Shanghai World Financial Centre (SWFC) – Michelin Starred Dim Sum and Noodle restaurant in the world.
- – Tim Ho Wan: Dim Sum Specialists, Hong Kong International Airport (HKG) – Awarded one star by The MICHELIN Guide Hong Kong Macau 2017 and the only restaurant in Asia with this accolade.
- – Royal China Club, Beijing – Voted one of the world’s 50 best restaurants by The Daily Meal.
5. Hot pot
Hot pot is Chinese food that is cooked in a big pot of soup at the table. It is typically served with vegetables, meat, and noodles. The most popular type of hot pot is beef noodle soup, which is made with lean, tender beef that has been thinly sliced. This dish is considered to be China’s national dish.
The origins of this dish are unclear. Some historians believe that it was invented in Mongolia during the 15th century when Mongolian herders would cook their food in pots over open fires.
Others suspect that it was invented by peasants living in the Gansu province near Tibet who would cook their Chinese dishes using boiling water to preserve scarce amounts of fuel for cooking as oil was expensive and precious during winter.
You can go to any restaurant in China and order hot pot, but some of the most famous ones include:
- – Haidilao Hot Pot – One of the most popular hot pot chains in China.
- – Sichuan Citizen, Shanghai – Specializing in spicy food, this restaurant has won multiple awards since it opened in 2006.
- – Little Sheep, Beijing – Also specializes in spicy food. It is the largest hot pot chain in China with over 1000 restaurants.
6. Rice noodles
Rice noodles are a type of noodle that is made from rice flour. They are popular in Chinese cuisine and can be cooked in a variety of ways, including boiled, fried, or steamed. Rice noodles are usually served with a sauce or gravy.
They can be eaten as a main course or as a side dish. Some of the most popular Chinese dishes that include rice noodles are “chow mein” and “ma po tofu”.
– Famous brands of Chinese noodles include Ding Tai Feng, Tong Sheng Xiang, Wu Guan Tang.
7. Peking duck
Peking duck is a famous Chinese dish that is made from roasted duck. The skin of the duck is crispy and the meat is juicy and tender. It is usually served with hoisin sauce, onions, and cucumbers.
The origins of this dish are unclear, but it is thought to have been invented sometime in the 18th century. It became popular throughout China and was eventually introduced to the West.
Some of the most famous restaurants that serve Peking duck include:
- – Quanjude Roast Duck Restaurant, Beijing – This restaurant has been open since 1864 and is considered to be the birthplace of Peking duck.
- – Da Dong Roast Duck Restaurant, Beijing – This restaurant was founded in 1993 and has since been awarded two Michelin stars.
- – The Yu Zhi Lan, Shanghai – This restaurant was founded in 2000 and is known for its modern take on Chinese cuisine.
Conclusion
There are many delicious Chinese foods that you must try when visiting the country. Some of the most popular dishes include dim sum, hot pot, rice noodles, and Peking duck. Be sure to visit some of China’s famous restaurants to taste these dishes at their best!